Nov 24, 2008 6:30 pm (Monday)
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Event details: One Pot Cooking
Description
Class Format: Hands On
Price: $79
Date: Monday, November 24, 2008
Time: 6:30 PM
Ages 18 and Older
Instructor: Jennifer King
One pot meals let you spend more time enjoying dinner and less time cleaning up afterwards. They're also an easy way to feed a crowd, plan weeknight dinners or cook on your schedule since many of these dishes are better made ahead so flavors can mature overnight. Our experienced instructors will show you how it's done, from preparation to presentation, and all with less effort than you think.
MENU: Quick and Easy Chicken & Chorizo Paella - Tuscan White Beans with Sausage and Sage - Greek Chicken with Onions, Oregano, Olives and Feta - Tangerine Beef Stir-Fry
Cost
$79| 0 |
people
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